Ambystoma Unveiled: A Scientometric Analysis of Salamanders

Main Article Content

Valeria Sarahi Ocaranza-Joya
https://orcid.org/0000-0002-7939-3374
Olimpia Chong-Carrillo
https://orcid.org/0000-0002-5366-5650
Martín Alonso Aréchiga-Palomera
https://orcid.org/0000-0002-0670-8654
Omar Alejandro Peña-Almaraz
https://orcid.org/0000-0003-3223-6598
Fernando Vega-Villasante
https://orcid.org/0000-0003-4208-265X

Abstract

Purpose: To analyze the development of scientific information produced worldwide on the genus Ambystoma and identify existing trends and knowledge gaps.


Methodological design: We analyzed publications registered in the Scopus database containing the word “Ambystoma” in the title. The results were systematized using the Excel ® program to exclude non-scientific records and categorized by subject area, species, authorship, and institutional affiliation. VOSviewer software was used to visualize collaboration networks between authors.


Results: The analysis identified Ambystoma mexicanum (axolotl) as the most studied species, mainly due to its utility as a model organism. Most research originated from North America, particularly the United States, with limited international collaboration. Studies focused on areas such as genetics, ecology, and morphophysiology. 


Research limitations: The study excluded publications that did not explicitly mention Ambystoma in the title, potentially overlooking broader research contributions related to the genus.


Findings: The findings highlight the need for increased international collaboration and a more comprehensive research focus on lesser-known Ambystoma species. Diversifying research efforts can enhance conservation strategies and improve scientific understanding of this genus.

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How to Cite
Ocaranza-Joya, V. S., Chong-Carrillo, O., Aréchiga-Palomera, M. A., Peña-Almaraz, O. A., & Vega-Villasante, F. (2025). Ambystoma Unveiled: A Scientometric Analysis of Salamanders. Entreciencias: Diálogos En La Sociedad Del Conocimiento, 13(27), 1–14. https://doi.org/10.22201/enesl.20078064e.2025.27.90005

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Author Biographies

Valeria Sarahi Ocaranza-Joya, Universidad de Guadalajara

MS degree in Biological Agricultural Sciences from Universidad Autónoma de Nayarit. Currently a PhD in Science student in Biosystematics, Ecology, and Management of Natural and Agricultural Resources (BEMARENA), affiliated with Laboratorio de Calidad de Agua y Acuicultura Experimental. Research areas: aquaculture and scientometrics.

Olimpia Chong-Carrillo, Universidad de Guadalajara

PhD in Science in Biosystematics, Ecology, and Management of Natural and Agricultural Resources (BEMARENA) degree from Universidad de Guadalajara. Currently in the postdoctoral program “Researchers for Mexico” by Secihti at Laboratorio de Calidad de Agua y Acuicultura Experimental. Dra. Chong is member of the National System of Researchers level I. Research areas: aquaculture, scientometrics, fisheries science and information science.

Martín Alonso Aréchiga-Palomera, Universidad de Guadalajara

Phd in Science in Biosystematics, Ecology, and Management of Natural and Agricultural Resources (BEMARENA), degree from Universidad de Guadalajara. Currently serves as an Adjunct Professor at Centro Universitario de la Costa from Universidad de Guadalajara. His research area focuses on aquaculture. 

Omar Alejandro Peña-Almaraz, Universidad de Guadalajara

Bachelor’s degree in biology from Universidad de Guadalajara. Currently a PhD in Science student in Biosystematics, Ecology, and Management of Natural and Agricultural Resources (BEMARENA), affiliated with Laboratorio de Calidad de Agua y Acuicultura Experimental. Research areas: aquaculture, aquaculture nutrition, reproductive biology, freshwater.

Fernando Vega-Villasante, Universidad de Guadalajara

PhD in Science in Biology from Universidad de La Habana. Currently Senior professor researcher, head of the Laboratorio de Calidad de Agua y Acuicultura Experimental at Universidad de Guadalajara. Is member of the National System of Researchers level III. His main lines of research are biology and culture of native freshwater species with economic or social potential.

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